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It is the day before the day before Christmas (also known as 23rd December) so this morning we (3 kids and I) tackled making two types of mince pies. Don’t be TOO impressed however as we used ready made pastry and ready made mince pie filling! We made puff pastry mince swirls and mini mince…
This is my top pasta recipe, which I cook frequently. Easy and filling for the family, but also perfect for a casual dinner with friends. 900g (2 lb) good quality pork sausages (I prefer Cumberland – which are meaty and herby) 2 onions – peeled and chopped 4 garlic cloves – peeled and chopped 2…
I don’t know about your house, but we often have over-ripe bananas. I love a really moist banana bread, and when I tried this banana bread recently it was a huge hit with all the family. It comes from the Avoca Cafe Cookbook which is full of wonderful recipes which I need to try! 225g/80z…
On Wednesday evenings a group from our church meet in our house, and we always start with coffee/tea and biscuits while we chat and wait for everyone to arrive. However one member loves hot water with a slice of lemon, and on Wednesday mornings I always think to myself Wednesday = Lemon-day. So Tom, my…
For those unfamilar with this choice kids delicacy, served at most parties throughout UK and Ireland, I wish to introduce my bloggy friends to Marshmallow Top Hats, or as my son calls them Mushroom Hat Toppers. I mentioned these in my Show and Tell on Friday, and have recieved several requests for the “recipe”. The…